Grilled shrimp in a spicy tomato sauce on a plate at Bazaar by Jose Andres.
Fried avocado cake with crab salad on a plate at Bazaar by Jose Andres.
Green olive spheres on a plate at Bazaar by Jose Andres.
A fried crab hoagie roll on a plate at Bazaar by Jose Andres.
A pan-seared scallop with creamy white sauce on a plate at Bazaar by Jose Andres.
Pan-seared scallops with creamy white sauce on a plate at Bazaar by Jose Andres.
Grilled steak with garnish on a plate at Bazaar by Jose Andres.
Snails in a Creole sauce on a plate at Bazaar by Jose Andres.
Steamed dumplings with gold leaf on a plate at Bazaar by Jose Andres.
Salmon puffs on a plate at Bazaar by Jose Andres.
Fish tartare with micro greens on a plate at Bazaar by Jose Andres.
An egg yolk salad on a plate at Bazaar by Jose Andres.
Dragonfruit ceviche on a plate at Bazaar by Jose Andres.
Grilled shrimp in a Creole tomato sauce on a plate at Bazaar by Jose Andres.
Roasted carrots on a plate at Bazaar by Jose Andres.
Pan-seared salmon with roe on a plate at Bazaar by Jose Andres.
A hazelnut foam dessert on a plate at Bazaar by Jose Andres.
Gazpacho poured into a shot glass at Bazaar by Jose Andres.
A cold potato foam appetizer on a plate at Bazaar by Jose Andres.
Salmon roe cones on a plate at Bazaar by Jose Andres.
White fish ceviche on a plate at Bazaar by Jose Andres.
Seared scallops with hazelnuts on a plate at Bazaar by Jose Andres.
Flatbread with tomato puree on a plate at Bazaar by Jose Andres.
Sliced cucumber tacos on a plate at Bazaar by Jose Andres.
A cheese and peach salad on a plate at Bazaar by Jose Andres.
Grilled octopus with romesco sauce on a plate at Bazaar by Jose Andres.
A kale salad on a plate at Bazaar by Jose Andres.
Grilled octopus with romesco sauce on a plate at Bazaar by Jose Andres.
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