A roasted green pepper stuffed with a mixture of rice, ground meat, and vegetables, served with a side of fresh salad.
A salad of mixed greens topped with diced raw tuna, avocado, and cherry tomatoes, dressed with a citrus vinaigrette.
A taco shell filled with marinated raw fish, shredded cabbage, and salsa, garnished with lime wedges.
A soft tortilla filled with slow-cooked shredded pork, diced onions, and cilantro, topped with salsa and a squeeze of lime.
A grilled fish fillet with crispy skin, served on a bed of fresh salad with a side of vinaigrette dressing.
A bowl of steamed mussels in their shells, served with a side of bread and a lemon wedge.
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